Food Hacking: Laser Bacon
Krystal Morano | October 21, 2016
Imagine cooking a specific portion of bacon with a ray of laser compared to the usual oil and heat. Seems strange?
Here’s an episode of Food Hacking featuring Kentaro Fukuchi, a professor who intend to mix tradition with modernization by fusing cutting-edge technology with the classic Japanese custom of eating raw meat.
Watch as Simon Klose interviews him in the YouTube channel Munchies.
Tags: technology, Japan, laser, food, bacon, industrial laser
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