Raindrop cake, also known in Japanese as mizu shingen mochi, is a lovely jelly dessert that looks like a giant wobbly raindrop. This type of jelly cake is a fitting snack for spring season or sakura season. A unique, photogenic, and even vegan-friendly type of dessert.
Watch as Emmy made in Japan will make her own version of this raindrop cake. How does the product look and how does it taste like?
Tags: FOOD, Japan, Japanese Food, mizu shingen mochi, raindrop cake
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