Watch the video to see the intricate process in making sushi. From fish auctions at the old Tsukiji fish market to the actual making of sushi, Mark Wiens will bring you sushi-making fresh and served in a platter.
The journey starts in the Tsukiji fish market. To get the freshest and best quality fish to serve, every sushi chef in Tokyo visits the market first thing in the morning. Here happens the biggest tuna auction in the world, and it is also the world’s largest fish and seafood whole sale market.
A restaurant called Sushi Arai showed how the fish and rice is assembled and molded to make the best sushi. The $300 experience shows the best of sushi-making in Tokyo.
Tags: sushi, tokyo, high end sushi, tsukiji fish market, mark wiens, sale market, sushi arai, sushi making, best sushi, biggest tuna auction
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